Monday, July 02, 2007

Cooking Classes Week 24/06/07-01/-7/07

We have cooked up a few fantastic recipes this week and here are the pictures for future references.

Pumpkin Soup with Ginger, Toasted Pumpkin Kernels and Sesame Croutons

Potatoes Au Gratin

Pan Fried Sirloin Steak with Mushroom Sauce

Breaded White Dory Fingers with Roasted Garlic and Fresh Tomato Dipping Sauce

Spaghetti with Chicken, Fresh Thyme and Cabbage

Banana Walnut Caramel with Vanilla Ice Cream
Next Week: Hainanese Pork Chops, Tauhu Telor, Punggol Style Mee Goreng, Rosemary and Parmesan Crusted Chicken Chop with Romesco Sauce, Asparagus Soup with Parmesan Crouton, Smoked Salmon and Leek Risotto
If u are a new Visitor and keen to experience what we have cooked in the above pictures or future workshops, please email to

No comments: